Så tenner vi et lys i kveld, vi tenner det for glede!
Det står og skinner for seg selv og oss som er tilstede.
Så tenner vi et lys i kveld, vi tenner det for glede!
(Tonight we light the first candle, we light it for joy.
It stands there shining for all of us here, together.
So tonight we light the first candle, we light it for joy!)
I wish each of you much joy and happiness, today and always.
My gift to you this first Sunday in Advent...opening the first window....is the....
Old Norwegian Farm Christmas Bread Recipe
or
Julebrød
I have translated it for you.
(It is also very easy to replicate and substitute ingrediants within this bread to bake a
gluten-free and/or plant based option)
This bread is beloved throughout Norway.
Baked on the farm, ready for this first day of Advent.
Officially begining the holiday season.
Gledelig Advent!
Enjoy!
With love and warmest regards from the farm,
Patricia x
Thank you, Patricia! I am so excited to try this recipe! I recently found gjetost at a small grocery near me and this will be the perfect bread to try it with!
Looks and sounds delicious! Thanks so much!
Thank you, Patricia…it is so fun to learn these cultural sharings! 💖
Thank you so much Patricia for this sharing and recipe. I will definitely try it out this Christma. Thank you very, very much!!!
thank you so much for finding the time to write this up for us -- it will be so fabulous to make! I'm all about baking at this time of year so this will be added to my annual list now!